|Dataset||GO Biological Process Annotations|
|Category||structural or functional annotations|
|Description||The series of events required to receive a sour taste stimulus, convert it to a molecular signal, and recognize and characterize the signal. This is a neurological process. (Gene Ontology, GO_0050915)|
|Downloads & Tools|
5 genes participating in the sensory perception of sour taste biological process from the curated GO Biological Process Annotations dataset.